Ultimate Cheesy Garlic Pull-Apart Bread Recipe Everyone Loves

 

🧄🧀 Cheesy Garlic Pull-Apart Bread Recipe

⏱ Time

• Prep: 10 minutes

• Bake: 15–18 minutes

• Total: ~30 minutes

🍞 Ingredients

• 1 round loaf of bread (sourdough or crusty white)

• 3 tbsp butter, melted

• 3 cloves garlic, finely minced

• 1½ cups mozzarella cheese, shredded

• ½ cup cheddar cheese, shredded

• 2 tbsp fresh parsley, finely chopped

• ¼ tsp salt

• ¼ tsp black pepper

• Optional: chili flakes or Italian seasoning

👩‍🍳 Instructions

1. Preheat oven to 180°C (350°F).

2. Using a sharp knife, cut the bread in a crisscross pattern, keeping the base intact.

3. Mix melted butter with garlic, salt, and pepper.

4. Brush the garlic butter generously inside the cuts.

5. Stuff mozzarella and cheddar evenly between the slices.

6. Wrap bread loosely in foil and bake for 10 minutes.

7. Uncover and bake another 5–8 minutes until cheese is melted and golden.

8. Sprinkle with parsley (and chili flakes if using). Serve warm.

🌟 Tips

• Use butter + olive oil for extra flavor

• Add cream cheese for ultra-creamy texture

• Best served fresh and hot for perfect cheese pulls

Perfect for parties, movie nights, or festive gatherings! 🥖✨