Preparation Time:
5 min.
5 min.
Difficulty:
Novice
Novice
Total Calories:
520 kcal
520 kcal
Cuisine:
American
American
Category:
Main Course
Pasta
Ingredients:
- 8 oz penne pasta
- 1 cup cooked shredded chicken
- 1/2 cup buffalo sauce
- 1/4 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
Kitchen Tools Needed:
- Pot
- Colander
- Large bowl
- Spoon
Instructions:
- Cook the penne pasta according to package instructions, then drain.
- In a large bowl, combine the cooked pasta, shredded chicken, buffalo sauce, and ranch dressing.
- Mix well until everything is evenly coated.
- Add the shredded cheddar cheese and chopped green onions, then stir gently.
- Season with salt and pepper to taste.
- Serve immediately.
Macros:
- Total Calories: 520kcal
- Carbs: 60g
- Proteins: 40g
- Fats: 20g
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