How to Make Mini Basque Cheesecakes – TikTok’s Trending Dessert

Preparation Time:
5 min.

Difficulty:
Novice

Total Calories:
350 kcal

Cuisine:
Spanish

Category:

Dessert

Ingredients:

• 200g cream cheese
• 50g sugar
• 1 large egg
• 1 tsp vanilla extract
• 100ml heavy cream
• 1 tbsp all-purpose flour

Kitchen Tools Needed:

• Mixing bowl
• Whisk
• Ramekins
• Oven

Instructions:

• Preheat the oven to 200°C (392°F).
• In a mixing bowl, combine 200g of cream cheese and 50g of sugar until smooth.
• Add 1 large egg and 1 tsp of vanilla extract, mixing well.
• Pour in 100ml of heavy cream and 1 tbsp of all-purpose flour, and mix until fully combined.
• Divide the mixture into two small ramekins.
• Bake in the preheated oven for about 25 minutes or until the tops are golden brown.
• Remove from the oven and let cool before serving.

Macros:

• Total Calories: 350kcal
• Carbs: 10g
• Proteins: 8g
• Fats: 30g